Ground ginger - organic / fair trade
The slightly spicy, lemony flavor of ginger adds a vibrant note to your fish and seafood dishes, tagines, and curries.
Known for its expectorant and anti-inflammatory properties, it is also excellent as an infusion, alone or with lemon juice and a little honey.
Unlike cheap spices, ours are steam sterilized and not irradiated, to preserve their benefits and nutritional properties.
Our organic ginger powder comes from young rhizomes or tubers that are highly aromatic and less pungent than those usually sold in grocery stores. Good to know: As with most spices, the pungency fades with cooking. Depending on the desired strength, you can use it at the beginning or end of your preparation.
It is grown by smallholder farmers in Sri Lanka who practice agroforestry and are paid a fair price by our local partner who takes care of drying and processing the rhizomes into premium powder.
Ingredients
Delivery and packaging
Delivery time 4 to 8 working days after order validation.
Our waste reduction policy is inspired by the zero waste movement. Depending on the format chosen, we ship products in their original packaging or in a 100% compostable Kraft bag . The products are then placed in reused cardboard boxes that you can reuse or recycle.
Since Kraft bags are minimalist and only useful for transport, once delivered to your home, we advise you to pour your products into glass containers to preserve their quality.
Conservation
